Tomato pie a la Bill! Our fresh baked rosemary focaccia, served open-faced, with sliced local tomatoes, basil, scallion mayo, topped with American + Chihuahua cheeses, a drizzle of Valentina hot sauce, and topped with Parmesan bread crumbs. No mods on this one, Bill! Not a gluten, sesame, nut, or allergy-safe kitchen!